Hello everybody.
Yesterday was the birthday of the loveliest young girl ever, my best friend’s youngest daughter. Can’t believe how years flew this fast, the small cute baby is turning into a beautiful elegant artistic young lady. Love you dear wish you all the happiness in the world.
Since we’re all going to my friend’s farm I made her a colorful chocolate cake, hope she’ll like it.
colorful happy cake.
Hello everybody.
July issue of Family Flavors magazine is on stands now, with many interesting topics and ideas for Ramadan, go grab your copy.
I posted many cool recipes and a nice calendar,plus they published a nice coverage about kids Expo that took place last month.
KidzExpo7
recipes and monthly planner.
Hello everybody.
Another busy day though it was planned to be a relaxing Friday.
Well thank God that I have a pack of kebab meat that were not done last night so they were a rescue today at lunch,grilled them with some onions and summaq, did some yogurt mayonnaise dip with it.
On the side I made two loaves of cheesy garlic bread one for lunch and the other for tomorrow’s picnic.
separable cheese garlic bread.
kebab sandwich.
yummy when dipped with olive oil balsamic vinegar.
Hello everybody.
As you may have noticed no post was published yesterday, well reason is that it was my son’s graduation ceremony and dinner party.
Ceremony was in school, very elegant and full of emotions then it was followed by a big dinner party at the Intercontinental Hotel Amman, all party details were organized by the most elegant and professional lady owner of Shahin & Shahin event planner and all decorations were from the shop Shahin flowers and balloons, all was perfect to the smallest details.A big salute and thank to all the team members who made our night a memorable one.
We also ordered cupcakes from Mammy’s cake decorated with a graduate hat and diploma, thank you Lina for a job well done.
photo booth.
memory jars,the party hit!
welcome dear graduates.
Hello everybody.
Unfortunately not a bite from yesterday is left so I had to cook something today specially that my son has finals and wanted to eat quickly and go out to study.
So after searching for what to do I grabbed a pack of pasta and quickly made white sauce and some meat tomato sauce then fixed a big pan of bachemel pasta for today and tomorrow as well.
When done I made a lovely cherry cake upon my husband’s request, it’s been a while since I baked something, love this one it’s amazing with tea and coffee.
before and after baking .
avocado dip and pasta.
Hello everybody.
We’re Mansaf-ing today on the honor of my son who’s been in a short vacation with his friends in Sharm El Sheikh.
This is the link to mansaf recipe.
isn’t it royal ??
just perfect !
Hello everybody.
Beautiful morning after two hot dusty weather.
Woke up too early don’t know why, so by ten I was both bored and hungry so I decided to make a big breakfast or brunch actually.
Made mashed fava beans,sunny side ups, fried cheese plus labaneh and cheese.
I also tried the deep pan pizza but with olive oil and za’tar,not bad but not as tasty as a real manousheh.
deep pan manousheh.
eggs and cheese are a great combination.
Enjoy your weekend lovely people.
Hello everybody.
Big family lunch at my uncle’s house today, all delicious as usual.
Menu was roasted lamb and chicken with freekeh.
Dessert was fruit pizza and I made the laziest recipe ever Chocolate Lazy Cake.
fruit pizza and lazy cake.
roasted lamb.
Hello again.
Lunch today was a big fish in the oven stuffed with garlic, onions, tomatoes, parsley, lemon, salt,pepper, chili and cumin with a drizzle of olive oil on top.
Of course with its companions French fries, fried bread and tahini parsley salad.
Hello again.
Lunch today was a big fish in the oven stuffed with garlic, onions, tomatoes, parsley, lemon, salt,pepper, chili and cumin with a drizzle of olive oil on top.
Of course with its companions French fries, fried bread and tahini parsley salad.
ready to enter the oven.
ready to be eaten!