Hello everybody.
We all ate too much yesterday,kebabs were really yummy so decided to lighten it for this evening.
I made simple spaghetti with olive oil salt and pepper,meat balls with tomato sauce,garlic bread,Caezar salad and french pizza. Kind of Italian night !!
No dessert cause we’re going to visit my brother I’m sure we’ll eat dessert there.
Hello everybody.
Woke up late today with no idea what to cook,after searching through the previous posts decided to make homemade Kebabs and the usual salads and appetizers I make with them.
I made roasted tomatoes with chili and garlic ,yogurt with mint and oregano, avocado dip,french fries and a green salad.
I also made some vegetable kebabs,really yummy !!
Dessert was assorted fruits,fresh pineapple,cactus fruits and many more .
Hello everybody.
Can’t believe it’s the tenth of Ramadan today !! time flies when you’re having fun I guess 🙂
Today I made shushbarak and took out some sfeeha from the freezer and I made carrot soup,really all yummy.
We’re now drinking coffee and discussing what to cook tomorrow !!
watermelon banana juice.
Hello everybody.
Hot weather today ,no place for a hot meal or meal.
So I made steak sandwiches with some fried chili potatoes and I have some pizza from yesterday.
To be honest I made a new cake,got the recipe from Instagram but it turned out a failure,don’t know why,though it’s very easy and seemed yummy but no no,total failure 🙁
Hello everybody.
Today we still have leftovers from yesterday,my sister-in-law came and brought spaghetti so no need to cook a big meal.
This doesn’t mean nothing at all,I made onion soup and some pizza according to boys’ request ,a small dish of avocado dip and a Greek salad,and of course qatayef ,a must every other day 🙂
Hello everybody.
Today early in the morning I picked my share of fresh mloukhieh that I usually buy from a lovely lady,all cleaned and packed ready to use,both kinds coarse and fine, and to store for all year long.
People differ in liking or not liking this dish,you may find some who simply love it like my uncle,who can eat it anytime or very frequently,and some who can’t eat it at all like my brother ! Well it’s a matter of taste,my opinion it’s a delicious meal specially with lemon juice,pickles and hot peppers,easy to do and a good solution sometimes if you’re in a hurry!
I also made eggplant fatteh,watermelon juice and usual soups.
Hello everybody.
Fifth of Ramadan today,thank God weather is much cooler now.
Today I made cannelloni stuffed with white sauce,minced meat and spinach with tomato sauce of top. I also made cooked fava beans (فول مدمس),spinach salad with some cooked quinoi seeds and cheesy loaf ( Maysoon’s loaf) .
You can find recipes in links.
Enjoy 🙂
Hello everybody.
How are you all? hope you’re not tired from fasting long hours!!
Today’s ftoor is kofta with sliced tomatoes and green peppers,chicken quesadillas,broad beans salad and Greek salad the way we ate it in a cozy restaurant in Limassol Marina called Derliciuos ,it’s basic Greek salad but with cute presentation.
As for dessert I made this also Greek dish called anarokrema, which is roasted phyllo or puff pastry and cream with honey and nuts on top.
Ingredients and method:
* puff or baclava pastry roasted till golden.
* Anari cheese or any sweet white cheese with some sugar and rose water added to it ( like the one you use for qatayef)
* cream.
* walnuts and cinnamon.
* sugar syrup pr honey.
* After toasting the pastry layer it in a deep dish.
* mix cheese with cream,sugar and rose water and add on top.
* add walnuts and cinnamon.
* crush remaining pastry and add on top.
* keep in fridge to cool then add honey or syrup upon serving.
Hello everybody.
Today is chicken day ,I brought with me different kinds of mixed herbs from Cyprus so I did the recipe Chicken with sesame seeds and oregano and added some of new ones to it.
I also did sauteed vegetables,Armenian freekeh with cheese and I have some potatoes from yesterday. Made more lentil soup and fatoush.
Dessert today is qatayef again, nobody says no to it 🙂
Hello everybody.
Definitely a hot Summer day,hot dishes or stews are a big no no,so I made this cold pasta salad that my dear cousin Rita posted in my group a while ago,but I used chicken instead of tuna and added few more ingredients. Really good,thank you dear 🙂
Ingredients and method:
* cooked shredded chicken or tuna.
* cooked pasta (any shape you like).
* fresh or dried basil.
* pitted black olives.
* some chopped pickles and capers ( optional)
* ketchup and mayonnaise ( approximately 3 tablespoons of each).
* salt and pepper.
* Mix olives,pickles,capers and chicken ,season with salt and pepper.
* Add ketchup and mayonnaise and mix well.
* Before serving add the pasta and mix all together.
I also made a simple plain cake for my new orange cake plate I got as a gift from my dear aunt <3
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