nachos

Nachos.

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Hello everybody.
Lunch today was upon boy’s request nachos,mushroom soup and homemade bread.

Made two loaves, one topped with oregano the other with sesame and black seeds.

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Nachos are a favorite for many, so easy to make at home by the way,here are the ingredients and method
* 1 big pack nacho chips.
* 1 small onion finely chopped.
* 1/2 cup red beans.
* 1 big ripe tomato also finely chopped.
* a bit of hot pepper and Tabasco.
* salt and pepper.
* cheddar cheese.
* sour cream or labaneh.

* saute onions till tender in oil.
* add all other ingredients except cheese
* simmer on low heat till done.
* spread nachos in a wide oven pan.
* spread sauce over it.
* add cheese and put in the oven till cheese melts.
* serve with sour cream or guacamole on the side.
* Note: you can add jalapenos, black olives and fava beans to sauce also.

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Really really yummy. .beats any Mexican food restaurant I bet you.:)

 

 

Kebabs with Tomatoes and Nachos.

Hello everybody.

Longest fasting day ,thank God it’s cool and weather is nice.

 

Dinner was kebabs with tomatoes and rice and a plate of Nachos plus a big salad .

Ingredients and method of Kebabs.
* kofta meat ( ready from butcher)
* onions.
* garlic.
* tomatoes.
* green peppers.
* 1 can chopped tomatoes
* 1 spoon ketchup and mustard.

* mix kofta with ketchup and mustard.
* form it to small kebabs finger shaped.
* coat them with flour then keep in fridge for a while.
* heat some olive add the kebabs till brownish from all sides.
* add chopped onions, garlic, peppers sautee with meat till tender.
* add 2 peeled chopped  tomatoes and the can.
* leave to simmer for 30-40 minutes. Or you can put it the oven if you like.
* serve with rice.

 

Ingredients and method of Nachos:
* 1 big pack nacho chips.
* 1 small onion finely chopped.
* 1/2 cup red beans.
* 1 big ripe tomato also finely chopped.
* a bit of hot pepper and Tabasco.
* salt and pepper.
* cheddar cheese.
* sour cream or labaneh.

* saute onions till tender in oil.
* add all other ingredients except cheese
* simmer on low heat till done.
* spread nachos in a wide oven pan.
* spread sauce over it.
* add cheese and put in the oven till cheese melts.
* serve with sour cream or guacamole on the side.
* Note: you can add jalapenos, black olives and fava beans to sauce also.

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Nachos in an Eastern Look (فته مكسيكيه).

Hello everybody.

We all ate too much during this week ,lunches and dinners, so today we’re eating light to at least lessen the guilty feelings.

I made potato salad with dill and spring onions,grilled veggies tossed with pomegranate syrup and olive oil and this Mexican dish in an Arabic twist.

Learned this dish from my cousin, you simply cook some onions,tomatoes and black beans to form a sauce then spread it over the Nachos then add tahini sauce,chopped tomatoes,beans and some parsley on top. Really easy and light cause you don’t add cheese or butter,you can use light nachos for a healthier version.

Hope you all enjoying Friday so far.

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Burgers in a Bun and Nachos.

Hello everybody.

Middle of Ramadan now,hope you’re all doing well so far!

I went through my blog recipes last night,it’s been almost 6 months,209 posts, wow!

Anyway I remembered this recipe,burger in a bun and decided to make it today,plus a big plate of nachos, yummy yummy.

With the extra dough i made a big sesame loaf like the ones you buy from bakeries,wasn’t puffed like them,but tasted really fresh.

Enjoy the game tonight,Go Germany <3

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Nachos ♡.

Hello everybody,  hope you’re enjoying the weekend.

Wasn’t planning to do nachos but today is my youngest birthday, and I did it upon his request. Couldn’t let him down though I had an extremely busy morning.

Ingredients and method:
* 1 big pack nacho chips.
* 1 small onion finely chopped.
* 1/2 cup red beans.
* 1 big ripe tomato also finely chopped.
* a bit of hot pepper and Tabasco.
* salt and pepper.
* cheddar cheese.
* sour cream or labaneh.

* saute onions till tender in oil.
* add all other ingredients except cheese
* simmer on low heat till done.
* spread nachos in a wide oven pan.
* spread sauce over it.
* add cheese and put in the oven till cheese melts.
* serve with sour cream or guacamole on the side.
* Note: you can add jalapenos, black olives and fava beans to sauce also.

Really really yummy. .beats any Mexican food restaurant I bet you.:)

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