Hello everybody.
As I mentioned and I seriously mean it I’ll try to make as much as I can of granitta flavors this Summer.
Today’s pick is watermelon,upon my son’s advice which turned out a big add up to the recipe I added some cranberry juice, soooo yummy.
Ingredients and method :
# 4 cups of watermelon cubes.
# 1/2 cup of sugar.
# juice of half a lemon.
# 1/2 cup cranberry or berry juice ( optional)
# mix all ingredients in the blender.
# pour in a big metal pan.
# freeze for 1 hour then start scrapping edges every now and then till you get crystals or slushy mixture.
Enjoy this amazing world of iced desserts, I’m so sorry I didn’t know about it long time ago. One really live and learn.