Hello everybody.

Today is meat day for protein source in the diet.

For a change I looked through my cookbooks for something new and came across this one, personally I loved it meaning not all family members found it unusual but it was worth trying.

It’s basically two thin slices of steaks stacked together with cheese, onions and blackened or roasted capsicum or sweet red peppers.

You then wrap them as a parcel then grill on both sides till golden. Leave in the oven covered for half an hour later on in very low heat.

I did some mushroom risotto and sauce on the side.

 

 

  original photo in the cookbook.