Galaxy Ganache Chocolate Cake.

Hello everybody.

Summer is here at last,isn’t it enjoyable?  I just love it.

Went out with my lovely friends to celebrate two birthdays at Dahab restaurant and cafe in Abdoun, very nice place,delicious food and atmosphere.

Cake was plain chocolate with Galaxy Ganache, you simply melt galaxy bars on a water bath then add cream and mix well, all was yummy we had great time as always.

 

wpid-20150429_094836.jpg isn’t it elegant?

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wpid-20150429_121006.jpg hummus and za’tar manousheh.

wpid-20150429_121029.jpg yummy meat pizza,though I usually don’t like to eat meat in the morning but this is really good.

wpid-20150429_121123.jpg Foul and veggies.

wpid-20150429_120946.jpg Greek Salad and cheese pastry.

wpid-20150429_121935.jpg highly recommended place.

wpid-20150429_094808.jpg Happy birthday lovely ladies.

 

 

 

 

 

 

 

 

 

 

 

French Pizza.

Hello everybody.

Lunch today was steak with mushroom sauce and mashed potatoes, though potatoes weren’t successful cause I cut them to cubes then boiled them till done ( I usually keep it as is)  so mash was runny  didn’t like it at all, never again.Thank God steaks were excellent.

On the side I made my famous French Pizza, always a favorite side dish at any meal or occasion,very simple and easy.
Chopped peppers, mushroom, olives with some cheese, mayonnaise, salt and pepper mixed then topped over sliced French baguettes.

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wpid-20150428_134922.jpg even photo wasn’t good enough.

wpid-20150428_170024.jpg french pizza.

wpid-20150428_173901.jpgDessert and coffee, happening now :mrgreen:

Soft Pretzels.

Hello everybody.

Stayed home today,a relief after busy days and a chance to put away heavy clothes and boots, hoping that no more cold rainy days are coming.

Since I have leftovers for lunch from yesterday which was fresh new baby string beans in olive oil and I had time before lunch I tried this recipe, been searching for the most suitable and light one for a while and did this with slight changes.

I also made a simple cake since the oven is on and hot,been craving it since I made it for my brother’s colleagues last week.

Ingredients and method :
* 1 1/4 cups warm water.
* 2 tablespoons instant yeast.
* 1 tablespoon sugar
* 5 cups flour.
* 1 tsp salt.
* 1 tablespoon butter.
* 1 tablespoon vegetable oil.
* 1/2 cup baking soda.
* 4 cups boiled water.
* 1 egg yolk.
* some kosher or coarse salt.
* some melted butter.

* mix water, yeast, sugar till bubbly.
* mix flour, salt, butter and oil.
* add water yeast mixture and knead well.
* leave to rise for 40-50 minutes.
* make long ropes from the dough, this quantity makes 10-12.
* shape them into Pretzels.
* mix soda with hot water then dip each pretzel into it for few seconds.
* line them in a floured pan.
* brush with egg yolk then sprinkle with salt.
* leave to rise again then bake in a medium heated oven for 10-15 minutes.
* brush with a bit of butter to keep them shining then roast till golden.

Turned out amazingly delicious, kids loved them.

wpid-20150427_170623.jpg lovely !

wpid-20150427_154450.jpg so easy to do dough.

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wpid-20150427_161740.jpg ready to go.

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wpid-20150427_163308.jpg wpid-20150427_162728.jpg lunch and dessert.

wpid-20150427_170508.jpg will definitely do them again.

 

 

 

 

 


 

Upside Down Toffee Date Cake.

Hello everybody.
Another cozy warm breakfast at my cousin’s this morning,  simple elegant table full of yummy food.

Dessert was a new cake, upside-down toffee it caramel date cake, easy and yummy. Resembles a lot the upside down pineapple one but with dates instead and my favorite jello with apples and reminder of our lovely childhood.

Ingredients and method:
# 1/2 cup sugar.
# 1 stick butter (100 g)
# pitted dates ( 2 cups)
# cinnamon and cardamom
Cake batter:
# 3 eggs
# 1 cup sugar.
# 1 cup oil.
# 2 tablespoons yogurt or milk
# 1 1/2 cups flour.
# 1 tsp vanilla.
# 2 tsp baking powder.

# heat sugar in baking pan till it caramelizes then add butter and mix.
# arrange dates and sprinkle the cinnamon and cardamom.

# beat cake batter ingredients alternatively then add over dates.
# bake in a medium heated oven for 30-35 minutes or till done in the middle.

# leave to cool down then flip over and serve.

 

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wpid-wp-1428590481336.jpeg  lovely table.

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Noodles Soup and Pastries.

Hello everybody.

Another big gathering at Mom’s today, she made mixed salad with oranges, grape leaves,oregano ,cheese and meat pastries plus karaway again and finally we opened the baby’s cake.

Back home with some kishek and oregano pies cause I had no time to cook and did some noodle’s soup cause it seems we’re catching a flu so better start precautions.

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wpid-wp-1428507640970.jpeg beautiful flowers gift.

wpid-wp-1428507673299.jpeg yummiest cake !

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Chocolate Nuts cake and Pavlova.

Hello everybody .

No cooking today cause each one is invited somewhere and hubby went hunting.

I did two desserts though,a chocolate nuts cream cake for my friend’s sister birthday and a fruit Pavlova to take with me to my uncle’s house for dinner.

All looked yummy, hope taste is as good !

20150402_114927 Happy birthday sweet Lulu 🙂

20150402_144043 fruit,nuts and blueberries Pavlova.

20150402_123615 20150402_144901 20150402_152834  Spring is coming !

 

 

 

Kinder Bueno All Chocolate Cake.

Hello everybody.

My baby turned 18 today, though to me he’s still that blond skinny baby who never sat still for a moment,can’t imagine he’s a fine young man now.

Had a bunch of his friends for breakfast today, big variety of goodies : eggs in buns, manousheh, cheese, labaneh, hummus, falafel… etc.

Highlight of the event was a big fully packed with chocolate cake done upon his request, main filling was cream with crushed Kinder Bueno bars and topping was a mix of Oreo,Maltesers, Flakes and Wafers.

I also made mini pancakes with Nutella,bananas and strawberries in skewers.

Lunch is in process now, only some fries to go with left.

hummus and some leftovers.

 

wpid-wp-1427032189155.jpeg

wpid-wp-1427032212765.jpeg cake filling.

wpid-wp-1427032303579.jpeg wpid-wp-1427032327382.jpeg

wpid-wp-1427032312078.jpeg eggs in small buns.

wpid-wp-1427032333199.jpeg mini skewered pancakes with bananas, strawberries and Nutella.

wpid-wp-1427032294524.jpeg Happy Birthday Zozo,love you 🙂

 

 

 

 

Violet Velvet Cake.

Hello everybody and Happy Mother’s Day.

Though it’s supposed to be a happy joyful day but I always feel sad for people who lost their moms, or childless moms or orphans and keep hoping that these people might find someone to compensate the loss ,plus I don’t like the idea that this day became a big propaganda for gifts and home supplies. If you really love your mom you must love and cherish her all year long not only in one day.
Well anyway, we’ll all gather this evening, I made this lovely cake that I saw on Instagram and been waiting for a special occasion to make it, recipe is the same as red velvet but with violet food coloring and because I didn’t find the right color is did it by mixing red and blue together, all morning doing trials till we got the exact color.
One more thing, filling inside is cream cheese icing and blueberries.

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wpid-wp-1426952548991.jpeg wpid-wp-1426952589204.jpeg original photo !!!

 

wpid-wp-1426952613525.jpeg Happy Mother’s Day.

 

 

 

After Eight Cake.

Hello everybody.

Busy Saturday as usual,many errands and work at home plus cooking and baking a cake, but all was done by time to go to the gathering at my uncle’s house.

I promised my auntie to bring something sweet and after searching a lot for something new and different ended up taking this recipe from my dear friend Ola,turned out really yummy everybody loved it.

Lunch was chicken curry and chicken giblets ( قوانص).

DSC_0457 DSC_0455chicken curry and giblets.

Ingredients and method:

* 3 eggs.

* 1 cup sugar.

* 1/2 cup vegetable oil.

* 8 small spoons cocoa.

* 2 tsp baking powder.

* 1/2 tsp bicarbonate.

* 1 big spoon peppermint essence.

* 1 1/2 cup flour.

* 1 cup boiled water.

* 1 pack After Eight.

* 1 pack cream.

 

* Beat sugar and oil well till creamy then add eggs,vanilla,mint,cocoa, baking powder, soda and flour.

* In a small baking greased baking pan pour batter and directly add a cup of boiled water on top.

* bake in a medium heated oven for 35-45 minutes or till surface and center are dry.

* On a water bath melt 10-15  After Eight pieces and whisk till they melt then add the cream and mix well.

* when cake is cooled cover with minty ganache and decorate as you like.

 

Afternoon gathering was nice as usual,we had tabouleh,yalanji,chicken pastries,oregano loaf, salad and cheese cake all yummy yummy 🙂

20150131_154219  Minty chocolate cake.

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DSC_0438DSC_0440 boiling water on top.

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DSC_0446  crispy surface.

DSC_0452  a perfect cake for sure.

 

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Big Family Gathering.

Hello everybody.

Lovely warm sunny day,perfect for today’s plan which was a big family gathering for most of the ladies in Huwwara-Irbid,my hometown. It was such a lovely event, I met many people whom I know only on Facebook face to face,we have a big various group,with members living all over the world but all share the same last name and origin.

As a contribution from banancooking I made a big strawberry pineapple cake.Thank God it was sufficient and everyone ate.

Before heading to the gathering I went to bring my order of “Irbid loaf ” we call it قراص عيد،a traditional kind of spiced loaf usually done in Irbid, today I bought some from a lady in Huwwara, yummy yummy 🙂

Oh very best part was a beautiful gift from my dear aunt Amani,a cake cutter or slicer. Thanks a lot my dear, a cake done with it is coming soon for sure.

 

The big cake

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wpid-wp-1421952533210.jpeg  قراص عيد

wpid-wp-1421952577814.jpeg  lovely gift 🙂

wpid-wp-1421952606348.jpeg Huwwara-Irbid,

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