Hello everybody.
Plan for today was kofta topped with tomatoes, onions and potatoes with Iranian rice on the side.
That was the main dish, then I decided to try this appetizer when my son sent me the video while in lectures, thought it’ll be a nice surprise when he comes home.
End result is good but definitely fried ones are better but they’ll do as healthier alternative.
You simply coat the mozzarella sticks in flour then dip them in eggs then in breadcrumbs mixed with oregano and spices. Then you repeat process again with eggs and crumbs.
Leave in fridge or freezer then coat with melted butter and bake for 15 minutes.
