Happy New Year 🎊 🎉

Good evening everybody.

Happy new year to all people around the world celebrating, a whole awesome eventful year ended today with all it’s joy and sorrow, happiness and pain.Hoping next year will be of full good times, hard work and creative food.

Dinner today was steaks with veggies, quick easy meal specially that meat is fresh and tender, just bought it from my favorite store Centro.

fresh mini toasts with butter , olive oil and balsamic vinegar.

Dessert was homemade cream caramel, my super easy delicious recipe.

our favorite dessert.

Hope you all have a joyful night full of love 💝💝

Baking Cooking Day.

Hello everybody.

A full busy day, started by the first order for a special young man “ chicken tikka masala ” with Indian rice. This was done and delivered by noon.

Then I baked two lovely Daisies chocolate cakes for a very dear friend, amazing and elegant as always.

When done I made lunch,ready prepared breaded chicken wings and chili potatoes.

Long busy day but all worth it for sure.

Cold Weather Food.

Hello everybody.

Gloomy cold rainy day, lentil soup is the best thing to do in these conditions.

Za’tar puffs are the order today along with another Daisies chocolate cake, though puffs contained cheese but I doubled it by stuffing rest of the dough with another kind for the boys.

Lunch today was our favorite, homemade pizza, never bored from it.

Cream Chicken Corn Soup.

Hello everybody.

Had two orders today, citrus almonds syrup cake and crinkles both ginger and chocolate.
As for lunch I have some green beans from yesterday and I made some chicken corn cream soup, great in this cold weather.

ِِ

ِAlready have some cooked chicken nobody touched from the one cooked in milk so I used them in the soup.

Ingredients and method :
# one spring onion.
# 1 cup sweet corn.
# 1 big cooked chicken breast.
# 2 tablespoons butter.
# 2 tablespoons flour.
#3 cups chicken stock.
# 1 cup cream or full fat milk.
# salt, pepper, all spice and a pinch of nutmeg.

# saute chopped spring onions in heated butter.
# add half of the corn.
# chop chicken breast to small cubes and add half of them as well.
# add flour and chicken stock,stir well and leave to simmer till corn is done and tender.
# whisk all with hand mixer till creamy.
# add cream or milk and rest of corn and chicken.
# leave all to simmer till thick and done.

Chicken in Milk ( Jamie Oliver recipe)

Hello everybody.

This recipe always pops in front of me either on TV or online and I’ve been eager to make it cause of many reasons, first of all is that Jamie Oliver is one of my favorite chefs, love his way of cooking,you can feel how much he loves his work,very energetic and creative, second reason is I always felt this recipe is different and must be delicious cause of rich aromatic ingredients.

Ingredients and method :

* one whole chicken.
* 1 stick cinnamon.
* handful of fresh sage ( I used rosemary and oregano instead)
* zest of two lemons.
* 10 cloves garlic, skin on.
* sea salt, fresh ground pepper.
* one liter milk.

* Preheat oven to medium.
* in a deep pan that’ll fit the whole chicken heat some olive oil then season it well and fry it from all sides till golden.
* remove chicken and throw away oil left in pan.

* put it back and add all ingredients.
* cover and cook in the oven for 1 1/2 hours, uncover in last half hour.

Lemon zest will split the milk making a delicious sauce with curd.

Serve with potatoes or rice,today I made Iranian rice.

Beautiful Chocolate Cake.

Hello everybody.

Today’s order was various, date cookies, ginger crinkles, sable and a chocolate cake.

Well the cake was the usual one I always do but I kind of decorated it differently, inside and cover were ganache with some crunch and hazelnuts.As for the top I used button white and dark chocolate with other shapes to make flowers. Not exactly same as original one I saw but close enough.

I also made a chicken pie, really good I even made another one for lunch.

Tomorrow I’ll start working on Christmas orders.

Stuffed Cabbages with Lemon Sauce.

Hello everybody.

Stuffed two big cabbages for lunch today and hopefully tomorrow.

This time I tried this sauce I always wanted to do from my Greek cookbook but hesitate cause it contains too much eggs in it, I’m not a big fan by the way.

Well today I took the venture but omitted the eggs, recipe has flour to thicken the sauce so I guessed it’ll be enough and result was amazing, really yummy.

Ingredients and method :

*1 tablespoon butter.
* 1 tablespoon flour.
* 1 1/2 cup broth from cooked cabbages.
* 2 tsp lemon juice.
* salt and pepper to taste.

* heat butter well then add flour and wisk till it’s golden.
* add broth gradually and keep on whisking till you have a thick creamy sauce.
* add lemon juice, salt and pepper.
* serve over cabbages when done.

Eggs and Hotdogs.

Hello everybody.

Saw a nice video doing this eggs and hot-dogs in a cute way,though taste is as usual but it’s an appetizing meal.

You simply cut one edge of the hot-dog but not all the way then attach them with toothpicks. Fry in some oil then add eggs in the middle.

Lovely dish I bet kids will love it.

Egyptian Cookies Again.

Hello everybody.

Actually order is for tomorrow but I usually like to make cookies a day before cause they are more tender the next day. Kind of settle down and flavor is much better.

Here’s the ingredients again :

Ingredients and method :
# 2 cups fine semolina.
# 4 cups flour.
# 2 cups butter or ghee ( I used 1/2 ghee, 1 butter and 1/2 vegetable oil)
# 1 tablespoon anise powder.
# 1 teaspoon fennel powder.
# 1 tsp special cookie spice (كلفه كعك)

#1/2 tsp mihleb

#1/4 tsp mistaka.

#2 tablespoons sesame seeds.
#1/2 cup sugar.
# 1 tsp instant yeast dissolved in 1 tablespoon sugar and a cup of warm water.
# 2 tablespoons rose water.

# pitted dates mixed with cinnamon, cardamom, cloves and anise powders.

# Heat butter then mix with semolina, flour and all spices very well till crumbly.
# leave for 2-3 hours or better overnight till all butter is well absorbed.
# add frothy yeast and water and mix all well.
# add rose water and knead all together.

# start working right away by stuffing small portions of dough with dates and shape them in the molds.

Cookies and Crinkles Again.

Hello everybody.

Today’s order was all cookies and crinkles again, love baking cookies specially sometimes they just come out really perfect.

Made chocolate, lemon, ginger and red velvet crinkles, rock and peanut butter chocolate cookies.

Another small order was baked Zaynab fingers.

What to cook today?

day by day cooking ideas

amman

Happy New Year 🎊 🎉

Like this:

Baking Cooking Day.

Like this:

Cold Weather Food.

Like this:

Cream Chicken Corn Soup.

Like this:

Chicken in Milk ( Jamie Oliver recipe)

Like this:

Beautiful Chocolate Cake.

Like this:

Stuffed Cabbages with Lemon Sauce.

Like this:

Eggs and Hotdogs.

Like this:

Egyptian Cookies Again.

Like this:

Cookies and Crinkles Again.

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this: