Hello everybody.
Free today, no orders or things to prepare so I cooked at ease though babysitting my bundle of joy but he’s such an adorable boy, even ate some freekeh soup and chicken and loved it.
I made mloukhieh, both coarse and fine, grilled chicken and freekeh soup. So yummy with pickles and peppers on the side.
lovely appetizing meal.
Hello everybody.
Sorry for the delay but it was a long eventful day with an early start cause I had a lunch order for a group of employees at Jeeran company.
They ordered steaks with mushrooms and gravy, mashed potatoes, chicken with broccoli and cream along with pesto pasta, quesadillas and French Pizza.
Dessert was a treat from me,muhalabieh with caramel.
So happy that all was wiped out in minutes and reviews were awesome.
Hello everybody.
Last night my cousin who lives in Rome made this soup,recipe sounded easy and delicious, I even realized from the comments that many people here do it as well,called “Sahiha” meaning lentils stay as is, not mashed.
Ingredients and method :
# 1 cup brown lentils.
# 1 carrot, celery stick, garlic clove and chili pepper.
# 1 tablespoon tomato paste or big chopped tomato.
#olive oil, salt, pepper and Maggi cube or vegetable stock.
# boil lentils in 4 cups of water till done.
# saute garlic, celery stick, carrot and pepper in olive oil.
# when tender add lentils with water on them.
# leave to simmer till done then remove vegetables.
# add tomato paste, salt, pepper and Maggi cube.
# Serve with a slice of lemon.
Hello everybody.
Today’s order was chicken pie, kibbeh in a pan amongst other things.
A new creative idea, made kibbeh cupcakes then filled them with tzaziki which is finely chopped cucumbers with labaneh and yogurt seasoned with special seasoning ( garlic powder, oregano and mint) very elegant babies 😀😀😀
Hello everybody.
Was invited to a lovely gathering welcoming baby Natalie to the world.
Beautiful setting and theme, all lavender and purple colored. Food was various and delicious, of course caraway was present as always.
My friend ordered from me falafel rolls, mini kibbeh, shawerma and Daisies chocolate cake.
beautiful kibbeh plate.
shawerma.
Elegant party for sure.
Hello everybody.
Cold rainy day,the kind that says a soup is extremely a must.
We had a late breakfast so a light lunch was efficient, though my hubby made Shakshouka but I only ate soup,heartwarming and tasty in this weather.
Found this recipe on Pinterest, simple tomato soup with cream and some basil but with a twist, you use a bun as a bowl, remove pulb then add a slice of Gouda cheese, roast a bit in the oven then add your soup.
Hello everybody.
Full eventful day, orders and lunch. Mom and my nephews came by as well, we all had a nice cup of tea with some hot from the oven suborek, filled with cheese. So yummy,we even felt we’re in a Turkish series.
Order included mini kibbeh and in pan, Egyptian cookies and baked Zaynab fingers.
Enjoy your weekend everyone, stay warm seems it’ll be cold and rainy.
Hello everybody.
I would like to thank Family Flavours Magazine for featuring me and my beloved family in January, family chefs section.
We happily and proudly cooked old traditional dishes, Cha’acheel and mu’laag,it was such an enjoyable experience for sure.
Go grab your copy people 👍
Hello everybody.
Tried a new recipe today, loved its name “Broockies ” meaning it’s a mix of both brownies and chocolate chip cookies.
Recipe needed some adjustments specially the chocolates chip dough, it was so soft and flattened when baked, good thing I did one as test first.
End result was really good after adding more flour, I may decrease butter amount next time.
Ingredients and method :
Brownies dough :
Chocolate chip cookie dough.
Make a small ball of each dough then press them gently together to form a cookie shape then line on baking sheet or parchment paper.
Bake in a medium heated oven for 8-10 minutes.
leave to cool then store in a well closed jar.
Hello everybody.
Cold rainy snowy day, started it cooking Swedish meatballs “Ikea style ” both for an order and home for lunch, did some mashed potatoes on the side.
I also did jam pie, used marmalade this time, smell is devine.
Now that snow is accumulated and we’re stuck, time to make a hot drink right?
