Hello everybody.

Saw this recipe on my Facebook friend Mary’s timeline thought I’ll try it today,got a tiny cauliflower to do the test,well it turned out really good, light appetizer with a spicy sour taste,though as usual reality is never like the photo posted,Photoshop is so mean sometimes!

You simply marinate a whole cauliflower is yogurt,olive oi,lemon zest and juice ( forgot them in the photo) ,salt,pepper,chili powder and cumin. Then you place it in a deep pan and bake it in a well heated oven till brown and crisp from the outside,serve with green salad or as appetizer.

Well lunch was chicken tikka masala,got a ready mix this time,really good actually!