Hello everybody.
In no mood to cook today,my son suggested to do this eggs in the bun thing he saw once on Instagram so we did, tasted good but more a breakfast than a lunch option but a good choice with the remaining chicken pie from yesterday.You simply remove the inside of the bun,stuff it with cheese,turkey or salami and add the eggs then cover with foil paper and put it in the oven till eggs are done.
I also made some orange marmalade cause I have lots of citrus fruits from Ghor sent to us from our dear aunt, love this kind of jam, my favorite actually.
I also made some jam biscuits,needed the jar to be honest,they’ll be a good treat for tomorrow’s hunting trip.
Well full long day , hoping for a relaxing weekend !!