Morning everybody.

A rule in my kitchen NEVER throw food away. I always try to give it away or use almost ruined or ripe veggies and fruits to do jam or cake or whatever.
Today bananas from Saturday grocery shopping are blackening so banana bread it is.

Turned to my facebook Mary for the best recipe,  kindly she sent me this one.really easy and yummy.

Ingredients and method:
* 4-5 ripe bananas.
* 3/4 cup sugar.
* 1 egg.
* 1/3 cup vegetable oil.
* 1 tsp vanilla.
* 1 tsp baking powder.
* 1 1/2 cups flour.
* mash bananas with a fork add all ingredients and mix well.
* pour batter in a greased loaf pan.
* bake in a medium heated oven for 1 hour.

Perfect for a healthy snack or even breakfast.

Enjoy ♡♥.