Hello everybody.
Hadn’t done these beauties in a while, date rolls and rock cookies.
Lovely order, gift and some for guests.
Hello everybody.
Hadn’t done these beauties in a while, date rolls and rock cookies.
Lovely order, gift and some for guests.
Hello everybody.
Today’s lunch was eggplant maqloubeh but with a twist.
Saw this method of arranging maqloubeh on Instagram, an easy nice way specially if you have guests.
You simply arrange eggplant slices around and in bottom of pan, cook rice in broth halfway then arrange meat and rice inside eggplants.After that add a bit of broth and keep pan on very low heat till all done together.
Hello everybody.
Today I decided to try an interesting recipe I saw on Tastemade, the new unusual ingredient is coffee ! guess it did give a special flavor cause end result was really delicious.
Ingredients and method:
* 1 tablespoon brown sugar.
very easy yummy new dish ,loved it and I’m sure will make it in Ramadan.
Hello everybody.
Had these three ripened bananas in my fruit basket that said please use me 😀😀
Best thing to do was this recipe I always pops out on Facebook, easy energy balls that serves great as snack or breakfast even.
Just mash your bananas, add oatmeal, crushed biscuits, honey and peanut butter (optional), pinch of cinnamon then mix well and form into balls.
I drizzled chocolate on top as well, really yummy 😋
Hello everybody.
Happy birthday to the amazing DJ Badr, did this awesome chocolate cake filled with peanut butter cream and covered with cream and all kinds of Reeses, his favorite chocolate.
Cake turned out really elegant and rich, hope he liked it.
Hello everybody.
Hosted my dear cousin for lunch today, as I always say when you cook with love for special people everything will taste amazing.
Made fresh green stuffed vine leaves and courgettes, fava beans fatteh, rocca and cucumber yogurt salads.
New dish was the squid ink pasta I got as a present from Maysas Pasta yesterday
though it’s usually done with fish or shrimps but unfortunately I didn’t have the time to buy some so I made it with garlic, pesto, sun dried tomatoes and lemon zest.So yummy and fresh.
Hello everybody.
How’s your weekend so far? cold cloudy weather , it’s like winter all over again 🙁
Well guess a chicken curry is just perfect in this weather, hot and spicy and a favorite for my eldest son.
As for an option for my hubby who doesn’t like curry at all I made some fried mloukhieh , meaning cooked with some onions ,garlic and minced meat with olive oil, salt and pepper. No broth at all and eaten with bread , don’t know why they call it Bourani Mloukhieh.