Baking and decorating a new cake with specific qualifications is becoming a big challenge, full of anticipations and excitement to reach the final look. It’s a feeling I guess similar to painting art or designing a dress , you just can’t wait to finish .
This weekend’s cake was for a graduation party, client wanted it flowery, pink with some leaves and topped with macaroons. though the idea was to use baby pineapple instead of the cactus but unfortunately I couldn’t find.
Cactus was the alternative and It was amazing, gave the cake a beautiful touch.
Cake was lemon velvet filled with cream cheese frosting, strawberries, pineapple and coconut .
thank God client was satisfied and super happy .