Hello everybody.

I know you’re asking yourself what’s that Banan is talking about?

Well my eldest son told me about this dish,his friend living in Canada told him this a famous traditional Canadian dish,so after doing a quick review on various recipes ,today I did this one. Really really good,we all loved it.

Poutine is basically french fries covered with gravy and cheese,but gravy is very rich and tastes great.

Ingredients and method:

* potatoes, cut and fried any shape you like.

* Gravy:

* 2 tablespoons butter.

* 2 tablespoons flour.

* 1 small finely chopped onions.

* 1 chopped garlic .

* 1 yablespoon ketchup.

* 1/2 tablespoon soy sauce or Worcestershire sauce.

* 1/2 tsp vinegar.

* 3 cups chicken or veal stock.

* cheddar cheese or cheese curd.

* saute onions and garlic in some oil.

* add ketchup,vinegar and soy sauce.

* stir well and add stock.

* melt butter and mix with flour till brownish,then add to stock.

* mix well and simmer till thick,add salt,pepper and chili if you like.

* fry potatoes then place in a deep dish,cover with gravy and cheese.

* put in the oven a bit till cheese melts and serve.

Today I made kofta with tomatoes and salad with the poutine, to be done again for sure 🙂