Potato Leek Soup.

 

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Hello everybody.

Weather today requires a soup, cold and rainy though not heavy and continuous as expected.

Potato leek soup is very easy and simple, leek can be substituted with green onions if not available.

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Ingredients and method :
*  2-3 big potatoes.
* 1 small chopped onion.
*2 finely chopped cloves garlic
* 1 chopped leek.
* salt, pepper.
* 1 tablespoon butter.
* 4 cups vegetable stock.
* half cup heavy cream.

* saute onions, garlic and leek in butter till tender.
* peel and chop potatoes to cubes then add them.
* add stock,salt and pepper.
* simmer for 30 minutes or till potatoes are tender.
* mash all together or mix in blender.
* add cream and leave to simmer for another 10 minutes.
* sprinkle some Parmesan cheese on top when served.

 

 

I upgraded this heartwarming dish with some fancy garnish, fried grated potatoes,pumpkin seeds and roasted almonds.

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