Applesauce is a puree made from peeled or unpeeled apples and spices,it has several uses as a side sauce with meat,in cakes or to add flavor to yogurts or ice creams or simply as baby food.
A very good use is a substitute for oil or butter in cakes so you can make a very healthy kind of cake by reducing both oil and sugar in ingredients. That’s why when I looked at the apples in my fruit basket that everyone refused to eat I thought of applesauce, why waste them right? will search for a good recipe for it tomorrow.
Lunch was Mujadara with burnt onions and salad.
Ingredients and method:
* 4-5 big apples.
* 1 1/2 cups water.
* 2 lemon slices.
* 1 tsp cinnamon.
* pinch of nutmeg.
* pinch of salt.
* Mix all ingredients and leave to boil and simmer till apples are tender.
* remove lemon slices.
* puree mixture in blender then sieve to remove rough parts and peel.
* store in a clean glass jar in fridge.
See very easy healthy useful thing to do with extra apples