Colored Cauliflower.


Hello everybody.

Got these two lovely colored cauliflowers yesterday from our friend.When I asked my Facebook group what to do with them I got many suggestions, main one was to pickle them and another was roasting with garlic, olive oil and Parmesan or as gratin with potatoes.

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So now I pickled half and prepared a pan with potatoes and cream for baking. All looks appealing and colorful.