Chicken with Pepsi and Marble Cake.

Hello everybody .

Upon special request from my son’s friend I made chicken with Pepsi for him and a marble cake with caramel frosting as dessert.

 

Ingredients and method:
* 2-3 boneless cubed chicken breasts.
* 1 can or pack mushroom.
* 1 green or dry onion.
* 2 cloves garlic.
* 1/2 small cup ketchup (2-3 spoons).
* 1 small spoon soy sauce.
* 1 small can DIET Pepsi.
* 1 big spoon cornflour.
* salt, pepper for seasoning the chicken.

* saute chicken in a bit of oil and season till almost done.
* add chopped onions and garlic.
* add mushrooms.
* add rest of ingredients: soy sauce, ketchup, diet Pepsi and cornflour. Mix well so as not to clot.
* leave to simmer till done and sauce is thick.
* you might need a bit of water if necessary .
* serve with plain white rice.

Enjoy and please try it..♡♥♡♥

wpid-20140319_143216 chicken with Pepsi .

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Marble cake with caramel frosting.

Cherry Cake and Pasta with White Sauce.

Hello everybody.

Unfortunately not a bite from yesterday is left so I had to cook something today specially that my son has finals and wanted to eat quickly and go out to study.

So after searching for what to do I grabbed a pack of pasta and quickly made white sauce and some meat tomato sauce then fixed a big pan of bachemel pasta for today and tomorrow as well.

When done I made a lovely cherry cake upon my husband’s request, it’s been a while since I baked something, love this one it’s amazing with tea and coffee.

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before and after baking .

wpid-wp-1433514245673.jpeg avocado dip and pasta.

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Bagels.

Hello everybody.

Housework and cleaning up today, too much dust in this country.

When done I was looking for something to do for a quick breakfast cause my son wants something ready to go or easy to fix each morning before going to the university.

Crossed over this bagels’ recipe and thought I’d give it a try,resembles a lot the soft pretzels one, result was not bad I guess waiting for the boys to judge.

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Lunch was leftover lasagna with some chili potatoes with garlic and coriander.

wpid-20150524_155658.jpg wpid-20150524_155814.jpg my favorite dish ever.

 

I also made dried fruit cake,light and not sweet to have with Nescafe in the morning.

wpid-20150524_164331.jpg wpid-20150524_165054.jpg rich delicious cake.

Ingredients and method of bagels :
# 3 1/2 cups flour.
# 1 1/3 cups warm water.
# 1 tsp salt.
# 2 tsp sugar.
#1 1/2 tsp instant yeast.
# boiled water.

# mix dry ingredients together well then add warm water and incorporate well together.
# knead for 5-10 minutes till smooth.
# cover and let rise for 1 hour.
# when doubled in size knead once more then form 6-8 balls.
# with a floured finger make a hole in the middle.
# leave to rise again then broil in boiling water for 1 minute on each side then remove to dry.
# line up on a floured oven pan.
# brush surface with some egg whites then sprinkle with sesame seeds or poppy seeds or salt.
# bake bagels in a medium heated oven for 20-30 minutes.

Guess they’re fine as a first trial.

wpid-20150524_152345.jpg wpid-dsc_0539.jpg bagels in the making.

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Grilled Cheese Dried Tomatoe Salad.

Hello everybody.

Long hot hectic day, among-st all day work Roya TV called to ask me to go cook tomorrow another time, doubled my chores for today but never-mind I’m so happy and excited, this means yesterday’s episode was a success.

Lunch today was many leftovers with a big green salad with sun-dried tomatoes, grilled white cheese and some pine nuts,dressing was simple vinaigrette with a bit of pomegranate sauce.

I also made another special requested Humming Bird cake for my lovely cousin’s birthday. Many happy returns dear.

 

wpid-wp-1432055408687.jpeg isn’t she a beauty ?

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wpid-wp-1432055438497.jpeg fresh salad.

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Humming Bird Cake.

Hello everybody.

Did this beautiful cake for my best friend’s son birthday, a traditional American recipe full of flavors and looked elegant as well.

Ingredients and method :
# 3 eggs.
# 1 1/2 cups suger.
# 3-4 ripe bananas.
# 1 can pineapple with syrup.
# 3/4 cup vegetable oil.
# 3/4 cup crushed walnuts, almonds or pecans.
# 1 tsp vanilla.
# 2 tsp baking powder.
# dash of salt.
# 1 tsp cinnamon.
# 3 cups flour.

Cream cheese frosting:
# 1 pack cream cheese.
# 1/4 cup icing sugar.
# 1/4 cup butter.
# some roasted crushed nuts.

# Beat eggs with vanilla, sugar and oil till creamy.
# mash and mix in blender bananas and pineapple can all together.
# add puree to cake mix.
# add rest of ingredients alternatively.
# bake in two small pans or one if you don’t want it layered.
# bake in a medium heated oven for 30-40 minutes or till dry from inside.
# beat frosting ingredients well and cool in fridge till stiff.

Decorate cake with filling inside out.

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Cranberry Orange Muffins.

Hello everybody.

Babysitting my adorable nephew today, thank God I have leftovers for lunch cause he’s such a polite cute bundle but I got busy with him,well it’s been such a longtime since I took care of a baby. God bless them all.

In my free time while he napped, I made these muffins, new recipe I found so as to use the last box of berries, very easy and tasty.

Ingredients and method :
# 2 eggs.
# 1/2 cup sugar.
# 1/2 cup brown sugar.
# 1/2 cup vegetable oil.
# zest of an orange or as I did today 1 tablespoon marmalade.
# 1/2 cup sour cream or yogurt.
#1 tsp vanilla.
# 1 tsp baking powder.
# 1 tsp cinnamon.
# 2 cups flour.
# 3/4 cup flour dusted cranberries.

For the topping :
# 1/2 cup sugar.
# 1/2 cup flour.
# 1/4 cup butter.
# 1/4 tsp cinnamon.

# beat eggs, sugar, oil and zest till creamy.
# add yogurt, cinnamon, vanilla.
# add flour and baking powder.
# dust cranberries with flour then fold into batter slowly.

# pour till half in muffin paper.
# make topping like crumbles with your hands then sprinkle on top.
# bake in a medium heated oven till golden ( 20-30 minutes) .

wpid-20150511_160347.jpg extremely yummy.

 

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wpid-20150511_160239.jpg  lovely bunch.

 

 

 

 

 

Soft Pretzels.

Hello everybody.

Stayed home today,a relief after busy days and a chance to put away heavy clothes and boots, hoping that no more cold rainy days are coming.

Since I have leftovers for lunch from yesterday which was fresh new baby string beans in olive oil and I had time before lunch I tried this recipe, been searching for the most suitable and light one for a while and did this with slight changes.

I also made a simple cake since the oven is on and hot,been craving it since I made it for my brother’s colleagues last week.

Ingredients and method :
* 1 1/4 cups warm water.
* 2 tablespoons instant yeast.
* 1 tablespoon sugar
* 5 cups flour.
* 1 tsp salt.
* 1 tablespoon butter.
* 1 tablespoon vegetable oil.
* 1/2 cup baking soda.
* 4 cups boiled water.
* 1 egg yolk.
* some kosher or coarse salt.
* some melted butter.

* mix water, yeast, sugar till bubbly.
* mix flour, salt, butter and oil.
* add water yeast mixture and knead well.
* leave to rise for 40-50 minutes.
* make long ropes from the dough, this quantity makes 10-12.
* shape them into Pretzels.
* mix soda with hot water then dip each pretzel into it for few seconds.
* line them in a floured pan.
* brush with egg yolk then sprinkle with salt.
* leave to rise again then bake in a medium heated oven for 10-15 minutes.
* brush with a bit of butter to keep them shining then roast till golden.

Turned out amazingly delicious, kids loved them.

wpid-20150427_170623.jpg lovely !

wpid-20150427_154450.jpg so easy to do dough.

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wpid-20150427_161740.jpg ready to go.

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wpid-20150427_163308.jpg wpid-20150427_162728.jpg lunch and dessert.

wpid-20150427_170508.jpg will definitely do them again.

 

 

 

 

 


 

Carrot Cake Puffs.

Hello everybody.

Long busy Saturday, too much errands and things to do. End of the day will be a dinner at our friend’s house.

As usual I always make a carrot cake cause it’s her favorite, this time made them in a different way,puffs or soft cookies filled with cream cheese frosting in between. Very easy and cute better than a big cake.

Ingredients and method :
* 3/4 cup raisins.
* 100 g butter.
* 1/4 cup brown sugar.
* 1/3 cup sugar.
* 1 egg.
* 1 tsp vanilla.
* 1 tsp baking powder.
* 1 cup grated carrotts.
* 1 tsp cinnamon.
* 1/4 tsp ginger.
* sprinkle of nutmeg.
* 1/2 cup crushed walnuts.
* 1 1/4 cups flour.

Cream cheese filling :
* 1 pack cream cheese.
* 1 tablespoon butter.
* 1/4 cup caster sugar.

* Beat butter and sugar well till creamy then add all other ingredients ending with flour.

* batter will be a bit firm,take a spoonful and line them on wax paper.
* bake in a medium heated oven for 10-15 minutes.
* cool then combine each two with cream cheese filling in between.

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wpid-20150425_165710.jpg wpid-20150425_170210.jpg

wpid-20150425_171122.jpg wpid-20150425_171053.jpg elegant cookies.

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Honey Cakes.

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Hello everybody.

Happy Easter to all friends celebrating today,though usually it’s supposed to be a Spring warm day this time of year specially on Easter Sunday but today happened to be rainy and cold, but I’m sure everybody celebrating felt the warmth and spirit of this Holy day.

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Honey cakes are traditional Cypriot and Greek dessert usually done Easter time or New Years, so delicious and aromatic plus very easy to do.

 

Ingredients and method: ( I did half quantity only)

* 1 cup butter.

* 1 cup light olive oil.

* 1 kilo flour.

* 1 cup sugar.

* 1 tsp cinnamon.

* 1/2 tsp cloves.

* grated peel of a lemon or orange.

* 2 tsp baking powder.

* 1 cup yogurt.

* 1 cup crushed walnuts.

For the syrup:

* 2 cups sugar.

* 3 cups water.

* 1 cup honey.

* juice of one lemon.

* walnuts and cinnamon to sprinkle.

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* Put the butter and flour in a big bowl and beat well.

* add oil ,sugar, cinnamon,cloves and peel.

* add soda and yogurt and knead well.

* add walnuts .

* make small balls then roll them over the grater to get a nice shape.

* bake in a medium heated oven till golden from bottom and surface.

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* meanwhile make the syrup by boiling sugar and water for 10 minutes then adding the honey and lemon and boil further more till it’s thick.

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* when cakes are done and cooled dip them in syrup then sprinkle with cinnamon and crushed walnuts

 

 

Fruit Cheesecake Cookie Cups and Apple Cinnamon Rolls.

Hello everybody.

I’m so excited today cause me and my friends are invited to a special early dinner at our lovely neighbor’s house and she’s making a traditional Carcissian dish called chips and basta, I’ll write you details about it later tonight.

As usual I told her dessert is on me, I wanted to do something new, colorful and lively so after a bit of searching did these cute kind of tarts and since I have some apples in the fruit basket is did some apple wheels or rolls.

Ingredients and method of fruit tarts :

* 3/4 cup butter.
* 1 cup sugar.
* 1 egg.
* 1 tsp vanilla.
*  2 cups flour.
* 1/2 tsp baking soda.
* 1/2 tsp baking powder.
* 2 tsp cornstarch.

For the filling :
* 1 pack cream cheese.
* 1/2 cup icing sugar.
* 2 tablespoons cream.( قشطه)

* mixed fruits for topping.

* beat butter and sugar till creamy then add all other ingredients till you have a thick dough.
* in a cupcake pan add a spoonful in each paper then press well with higher edges ( this quantity made 24 cups)
* bake in a medium heated oven for 10-15 minutes.
* remove and leave to cool.
* meanwhile beat cream cheese with sugar and cream then top over each cupcake.
* decorate with fruits as you look like.

As for the apple wheels, I did same dough for cinnamon rolls or Nutella tree, the added brown sugar and cinnamon to a rectangular spread-ed dough, lined up sliced apples the rolled and baked them.

Hope our host will like them,I’m sure we’ll have fun and eat delicious food.

 

wpid-wp-1427808973847.jpeg lovely outcome.

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wpid-wp-1427809057835.jpeg wpid-wp-1427809029041.jpeg wpid-wp-1427809017590.jpeg   apple rolls.

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